Hoppin John

9 ingredients
1 steps

Ingredients

  • 1 c. dry black-eyed peas
  • 4 thick slices bacon, cut into 1/2-inch pieces
  • 1 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 clove garlic, minced
  • 1 tsp. salt
  • 1 bay leaf
  • 1 dash each cayenne and black pepper
  • 3 c. cooked rice

Directions

  1. 1
    Wash black-eyes in 5 cups boiling water. Boil 2 minutes. Remove from heat and soak overnight.

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