Hostess Peas

7 ingredients
6 steps

Ingredients

  • 4 strips bacon
  • 1/4 c. minced onion
  • 3 c. frozen LeSueur peas, cooked
  • 2 Tbsp. butter
  • 1 Tbsp. water
  • 1/4 c. shredded lettuce
  • 1/2 tsp. salt

Directions

  1. 1
    Dice bacon and saute until crisp.
  2. 2
    Remove bacon from skillet. Saute onion in the bacon grease.
  3. 3
    Remove onion from skillet.
  4. 4
    Put peas, butter, water and lettuce in skillet and cook until lettuce is wilted.
  5. 5
    Add bacon and onion.
  6. 6
    Heat through and serve.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Red Onion

Red Onion

NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Spanish olives, sliced salad with minced pimento strips

NOVA 4

Sweet Green Peas

Spartan

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1

Fruit strips, strawberry

Giant Eagle

C NOVA 4

Fruit strips, organic raspberry

Nature's Basket

C NOVA 4

More Recipes to Try

Hummus

8 ingredients

Fruit Cocktail Cake

6 ingredients

E.S.P. Cookies

3 ingredients

Joey'S Meat Loaf

8 ingredients

Big Time Potato Salad

8 ingredients

Peanut Butter Pie

6 ingredients

Biscuits

2 ingredients

Heartland Tornado

3 ingredients

Pork Chops 'N Stuffing

7 ingredients

Emily'S Fudge

4 ingredients

Ed Burba'S Chili(Ed'S Cafe, Whitesboro Circa 1900-1935)

7 ingredients

Tasty Apple Salad

9 ingredients