Hot Bacon Dressing

Name: Hot Bacon Dressing
Ingredients: 2 ounces bacon grease; 14 lb red onion, finely diced; 2 cups water; 12 cup honey; 12 cup red wine vinegar; 2 tablespoons Dijon mustard; 12 tablespoon cornstarch

7 ingredients

3 steps

Ingredients

2 ounces bacon grease
14 lb red onion, finely diced
2 cups water
12 cup honey
12 cup red wine vinegar
2 tablespoons Dijon mustard
12 tablespoon cornstarch

Directions

1

saute onion in bacon grease until they start to blacken and carmelize in mixing bowl place the water, honey, and vinegar whisk together well.
2

add cornstarch and whisk again add mustard to the onions in the pan and stir with rubber spatula add the bowl ingredients to the pan with the onions and mustard.
3

continue mixing ans stirring while increasing the heat enough to bring to a boil remove from heat and use or store in refridgerator until ready to use to reheat use a double boiler.