Hot Bean Dip

5 ingredients
4 steps

Ingredients

  • 12 ounces bean dip
  • 1 (8 ounce) package cream cheese
  • 1 cup shredded cheddar cheese
  • 12 teaspoon garlic salt
  • 14 cup chopped green onion

Directions

  1. 1
    Mix all ingredients together in a mixing bowl.
  2. 2
    Place dip in an oven-proof serving dish that has been coated with cooking spray.
  3. 3
    Bake at 325 degrees for 30 minutes.
  4. 4
    Serve hot with tortilla or corn chips.

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