Hot Broccoli Dip
5 ingredients
8 steps
Ingredients
- 1 10 oz. pkg. frozen broccoli
- 1 tsp. Worcestershire sauce
- 1 c. sour cream
- 1 clove of garlic, crushed
- 1 envelope onion soup mix
Directions
-
1Cook broccoli according to package directions.
-
2Drain, reserving the liquid.
-
3Add water to liquid to make 1/2 cup.
-
4Place broccoli, liquid and sour cream in blender container.
-
5Blend until smooth.
-
6Pour into saucepan.
-
7Add soup mix, Worcestershire and garlic.
-
8Heat and serve.
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