Hot Brussels Sprouts

6 ingredients
3 steps

Ingredients

  • 2 bags Brussels sprouts
  • 1/2 c. chopped onion
  • 4 slices bread, cubed
  • 1 can cream of mushroom soup
  • 1 jar Cheez Whiz (18 oz.)
  • Cheddar cheese

Directions

  1. 1
    Cook Brussels sprouts until soft and add chopped onion, soup and Cheez Whiz.
  2. 2
    Cook until hot.
  3. 3
    Add bread cubes at the very end and sprinkle with Cheddar cheese.

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