Hot Buttered Rum

6 ingredients
4 steps

Ingredients

  • 1 lb. butter
  • 1 lb. brown sugar
  • 1 lb. powdered sugar
  • 1 qt. vanilla ice cream
  • 1 jigger rum
  • 1 c. boiling water

Directions

  1. 1
    Bring butter, brown sugar, powdered sugar and vanilla ice cream to a boil.
  2. 2
    Add rum and boiling water.
  3. 3
    Add 3 tablespoon of mixture to a mug.
  4. 4
    Sprinkle with nutmeg.

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