Hot Buttered Shrimp

6 ingredients
4 steps

Ingredients

  • 1/2 lb. melted butter (real)
  • Tabasco sauce
  • garlic seasoning
  • 1 to 2 lb. peeled raw shrimp
  • lemon juice (fresh)
  • 1 large onion, peeled, sliced and separated

Directions

  1. 1
    Combine melted butter, Tabasco sauce and garlic seasoning. Place shrimp in bottom of broiler pan and squeeze lemon juice over them.
  2. 2
    Lay onion rings all over shrimp and then pour butter sauce over shrimp and onions.
  3. 3
    Broil on one side for a few minutes (not too close to heat) until tender, but not done.
  4. 4
    Turn with spatula once and broil other side for short time until nice and pink.

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