Hot Cheese Canapes
7 ingredients
26 steps
Ingredients
- 1/2 lb. sharp Cheddar cheese
- 8 slices uncooked bacon
- 2 small onions
- 1 tsp. dry mustard
- 1/2 tsp. Worcestershire sauce
- 2 tsp. mayonnaise
- 1 or more pkg. party wheat or rye
Directions
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1Put cheese,
-
2bacon and onions through a meat grinder or food processor.
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3In
-
4a medium size mixing bowl, combine cheese mixture, dry mustard, Worcestershire sauce and mayonnaise. Mix thoroughly. Place
-
5mixture
-
6on
-
7large
-
8piece
-
9of waxed paper. Shape into a log so that when sliced it will fit onto a piece of party
-
10bread. Wrap
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11and
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12freeze
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13until
-
14ready to serve. At serving time,
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15cut frozen
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16log
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17into
-
181/4 inch slices.
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19Place cheese slice
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20on
-
21a piece
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22of
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23party
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24bread.
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25Place on cookie sheet.
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26Place under the broiler until browned.
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