Hot Chocolate

7 ingredients
4 steps

Ingredients

  • 1/4 c. cocoa
  • 3/4 c. sugar
  • dash of salt
  • 1 c. water
  • 1 can evaporated milk
  • 2 c. homogenized milk
  • 2 c. water

Directions

  1. 1
    Mix first 4 ingredients with the 1 cup of water and stir until sugar and cocoa dissolve.
  2. 2
    Heat to boiling and remove from heat. Add the 2 milks and water; return to heat but do not boil.
  3. 3
    Serve hot or cold.
  4. 4
    Makes 8 to 10 servings.

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