Hot Chocolate Float
10 ingredients
3 steps
Ingredients
- 1/2 cup whole milk
- 1/2 cup half and a half
- 1/4 teaspoons instant expresso or coffee powder such as Nescafe
- 1/2 teaspoons vanilla extract
- 4 ounces dark or bittersweet chocolate
- brown sugar (to taste)
- a pinch of salt
- two scoops of vanilla ice-cream
- whipped cream
- hot fudge
Directions
-
1Add milk, half and half, sugar, instant coffee powder, vanilla and salt to a sauce pan and mix well. Bring it to a boil.
-
2Lower the heat and stir in chocolate. Whisk until well combined.
-
3Add two scoops of ice-cream to the mug then pour in hot chocolate over it and garnish with whipped cream and hot fudge. Enjoy
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