Hot Crab Appetizer Recipe
8 ingredients
5 steps
Ingredients
- 2 (8 ounce.) Packages cream cheese
- 1 c. flaked crabmeat (2 x 6 1/2 ounce. cans)
- 4 tbsp. minced onion
- 2 tbsp. lowfat milk
- 1 teaspoon horseradish
- 1/2 teaspoon salt
- Dash of pepper
- 2/3 c. sliced almonds
Directions
-
1Combine all ingredients except almonds; mixing well.
-
2Spoon mix into a small ovenproof baking dish.
-
3Sprinkle with almonds.
-
4Bake at 375 degrees for 15 min.
-
5Serve with crackers.
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