Chili Sauce

7 ingredients
4 steps

Ingredients

  • 24 tomatoes
  • 2 green peppers
  • 2 hot red peppers
  • 4 onions
  • 2 Tbsp. salt
  • 2 Tbsp. cinnamon
  • 14 Tbsp. sugar

Directions

  1. 1
    Chop vegetables fine.
  2. 2
    Bring all ingredients to a boil. Continue boiling for 1 1/2 hours.
  3. 3
    Add 1 cup vinegar before removing from stove.
  4. 4
    Seal in sterilized jars.

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