Hot Dip

7 ingredients
3 steps

Ingredients

  • 1 small onion, diced
  • 1 (16 oz.) can tomatoes
  • 1 Tbsp. cumin
  • 1 Tbsp. m. s. g.
  • 1 Tbsp. garlic
  • 3 or 4 jalapeno peppers
  • 2 Tbsp. Wesson oil

Directions

  1. 1
    Blend in food processor or blender the onion, tomatoes, cumin, m. s. g., garlic and peppers.
  2. 2
    Leave chunky.
  3. 3
    Heat to boiling, cool, then add Wesson oil.

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