Hot Fluffy Rice

Directions

1. 1
   In 3-quart saucepan, heat water to boiling over high heat.
2. 2
   Stir in rice, butter if using, and salt; heat to boiling.
3. 3
   Reduce heat; cover and simmer, without stirring or lifting lid, until rice is tender and all liquid has been absorbed, 18 to 20 minutes.
4. 4
   Remove from heat and let stand 5 minutes.
5. 5
   Fluff rice with fork.