Hot Fried Apple Pies

4 ingredients
4 steps

Ingredients

  • 1 can canned biscuits
  • 1 (16 oz.) can apple pie filling
  • flour
  • oil

Directions

  1. 1
    Roll out biscuits on a floured board.
  2. 2
    Place 2 or 3 tablespoons apple filling on each biscuit.
  3. 3
    Fold over and seal edges.
  4. 4
    Place in hot pan with just enough grease to cover bottom. Fry until golden brown.

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