Hot Giardiniera

Name: Hot Giardiniera
Ingredients: 1/2 cup celery thinly sliced; 1/4 cup cauliflower florets tips, chopped; 1/4 cup carrots chopped; 1/4 peppers sport, thinly sliced; 3/4 teaspoon dried oregano; 1/2 teaspoon minced garlic; 2 tablespoons white wine vinegar; 1/2 cup olive oil; giardiniera; beef italian

10 ingredients

4 steps

Ingredients

1/2 cup celery thinly sliced
1/4 cup cauliflower florets tips, chopped
1/4 cup carrots chopped
1/4 peppers sport, thinly sliced
3/4 teaspoon dried oregano
1/2 teaspoon minced garlic
2 tablespoons white wine vinegar
1/2 cup olive oil
giardiniera
beef italian

Directions

1

Combine all vegetables in a bowl, then add garlic and oregano.
2

Stir to distribute, then add vinegar and oil, stirring again.
3

Cover and store in a cool place for 24-48 hours before using.
4

Refrigerate if giardiniera will not be used right after initial sitting time.