Hot Lettuce

8 ingredients
6 steps

Ingredients

  • 1 lb. bacon, fried and crumbled
  • 1 small onion, chopped
  • 1 head lettuce, torn
  • 1/3 c. vinegar
  • 2/3 c. water
  • dash of salt
  • 1/4 c. sugar
  • 1 egg, beaten

Directions

  1. 1
    Place bacon, onion and lettuce in a bowl.
  2. 2
    Place vinegar and water in a medium size saucepan.
  3. 3
    Add salt, sugar and egg.
  4. 4
    Cook until thickened, stirring often.
  5. 5
    Pour this over lettuce mixture. Mix well and cover until lettuce is wilted.
  6. 6
    Serve immediately.

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