Hot Mexican Salsa

8 ingredients
3 steps

Ingredients

  • 3 large tomatoes, chopped
  • 3 tsp. green onions
  • 1 tsp. chopped green parsley
  • 1 clove garlic, crushed
  • 1/4 tsp. cumin
  • 1/2 tsp. salt
  • 1/4 tsp. sugar
  • 3 canned or fresh jalapeno peppers

Directions

  1. 1
    Use blender or food processor; add all ingredients.
  2. 2
    Blend until chunky.
  3. 3
    Cover and chill.

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