Hot Or Cold Queso

6 ingredients
5 steps

Ingredients

  • 3 (4 oz.) cans chopped green chiles
  • 2 (10 oz.) cans chopped Ro-Tel
  • 1 medium onion, chopped finely
  • 1 small garlic clove, chopped finely
  • 1 (12 oz.) can evaporated milk
  • 1 1/2 lb. Velveeta cheese, cubed

Directions

  1. 1
    Boil green chiles, Ro-Tel, onion and garlic until onion is tender.
  2. 2
    Add milk and stir continuously.
  3. 3
    Add cheese and stir over medium heat until cheese melts.
  4. 4
    Serve hot or cold.
  5. 5
    Yields 10 servings.

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