Hot Peanuts

6 ingredients
3 steps

Ingredients

  • 2 1/2 c. shelled Spanish peanuts
  • 1/4 c. oil
  • 1 tsp. chili powder
  • 3/4 tsp. paprika
  • 1 tsp. salt
  • 1/2 tsp. cayenne pepper

Directions

  1. 1
    Roast peanuts in preheated 350° oven for 25 minutes.
  2. 2
    Drain. Combine remaining ingredients and mix with peanuts.
  3. 3
    Let cool. Store in airtight container.

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