Hot Pineapple Dish

6 ingredients
11 steps

Ingredients

  • 1 large can chunk pineapple
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 1/4 c. melted margarine
  • 1 1/2 c. grated Cheddar cheese
  • 2/3 c. crushed saltine crackers

Directions

  1. 1
    Drain pineapple; reserve 1/2 cup juice.
  2. 2
    Set aside.
  3. 3
    Combine sugar and flour in a bowl.
  4. 4
    Add margarine and 1 cup cheese.
  5. 5
    Mix well; gently stir in pineapple.
  6. 6
    Pour in quart baking dish, greased.
  7. 7
    Sprinkle crushed crackers on top.
  8. 8
    Drizzle with reserved pineapple juice.
  9. 9
    Bake, uncovered, for 35 minutes at 350°.
  10. 10
    Remove from oven; sprinkle with remaining cheese.
  11. 11
    Serves 4 to 6.

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