Hot Rolls
7 ingredients
5 steps
Ingredients
- 2 c. lukewarm water
- 2 pkg. dry yeast
- 1/4 c. sugar
- 1 egg
- 1 1/2 tsp. salt
- 1/4 c. margarine
- 6 or 7 c. flour
Directions
-
1Mix yeast in warm water.
-
2Add margarine and other ingredients. Knead on a floured board for 5 minutes.
-
3Press or roll out to 1/2-inch thick or less and cut out with a biscuit cutter.
-
4Let rise in a greased pan for 1 hour in a warm place.
-
5Bake at 400° until brown.
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