Hot Salsa

10 ingredients
3 steps

Ingredients

  • 1 large can tomatoes
  • 4 cloves garlic
  • 1/2 c. chopped onion
  • 1/2 c. chopped cilantro (also known as coriander or Italian parsley)
  • jalapeno peppers to taste
  • 1/2 tsp. salt
  • 1/2 tsp. cumin
  • 1/2 tsp. chili powder
  • 1 tsp. sugar
  • 1/4 c. lime juice

Directions

  1. 1
    Mix garlic, onion, jalapeno peppers and spices with lime juice and chop in blender.
  2. 2
    Add cilantro and tomatoes and blend.
  3. 3
    Will keep in a sealed jar in refrigerator for about a week.

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