Hot Slaw

9 ingredients
3 steps

Ingredients

  • 1 cabbage head
  • 1 lettuce head
  • 1 bottle ketchup (medium)
  • 1 green pepper, chopped
  • 1 onion, chopped
  • 1 c. vinegar
  • 1 c. sugar
  • 1 tsp. cayenne (to taste)
  • 1 tomato (optional)

Directions

  1. 1
    Mix all ingredients and let set overnight.
  2. 2
    Will keep for up to 10 days.
  3. 3
    Also the longer it sits the hotter it will be. Excellent with pinto beans and cornbread.

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