Hot Spiced Beer

Name: Hot Spiced Beer
Ingredients: 12 small apples; 12 teaspoons brown sugar; 1 cup superfine sugar; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 1/2 teaspoon nutmeg; 1 1/2 cups orange juice; 1 1/2 cups cranberry juice; 2 quarts beer or ale

9 ingredients

7 steps

Ingredients

12 small apples
12 teaspoons brown sugar
1 cup superfine sugar
1 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1 1/2 cups orange juice
1 1/2 cups cranberry juice
2 quarts beer or ale

Directions

1

Core the apples and fill each with a teaspoon of brown sugar.
2

Place in a baking pan and cover the bottom with 1/8 inch water.
3

Bake in a 350F oven for 30 minutes, or until tender.
4

Combine the sugar and spices in a 4-quart saucepan.
5

Add the juices and beer andd heat the mixture for 15 minutes without letting it come to a boil.
6

Pour the mixture into a metal punch bowl and float the baked apples on top.
7

Serve in 8-ounce mugs.