Hot Spiced Cider(Serves 50.)

8 ingredients
1 steps

Ingredients

  • 15 (2-inch) cinnamon sticks
  • 2 Tbsp. cloves (whole)
  • 2 Tbsp. allspice
  • 1 tsp. mace
  • 1 tsp. salt
  • few grains cayenne pepper
  • 1 3/4 qt. brown sugar
  • 2 gal. cider

Directions

  1. 1
    Tie spices lightly in cheesecloth bag. Add spices and sugar to cider. Heat slowly to boiling. Lower heat to simmer 15 minutes. Remove spice bag. Serve piping hot.

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