Hot Spiced Wine

4 ingredients
6 steps

Ingredients

  • 1/2 gal. Burgundy wine
  • 1/2 gal. apple juice
  • honey or sugar to taste
  • 1 oz. hot mulled wine spices

Directions

  1. 1
    Mix all ingredients in a large saucepan.
  2. 2
    Stir to dissolve sugar or honey.
  3. 3
    Heat to just below boiling point.
  4. 4
    Mull for at least 15 minutes.
  5. 5
    Strain, if desired.
  6. 6
    Serve in large mugs.

Products Matching These Ingredients

Raisin Walnut Apple Bar

Trader Joe's

NOVA 4
Honeycrisp Apple

Honeycrisp Apple

D
Cosmic Crisp Apple

Cosmic Crisp Apple

 100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

E NOVA 1

Fuji pom blend juice

Ryan Orchards

E NOVA 1

Red wine vinegar

A NOVA 3

Red wine vinegar, red wine

A

Burgundy Cooking Wine

Shoprite, Wakefern Food Corporation

C NOVA 3

La Choy Stir-Fry Sauce 1/1 Gal

La Choy

D NOVA 4

Teriyaki Sauce, 1 GAL

E NOVA 4

Swanson, Flavor Boost, Concentrated Flavor Blend, Sweet Onion & Burgundy Wine, Sweet Onion & Burgundy Wine

Swanson

E NOVA 4

Onion Gal Gal Crackers, Onion Gal Gal

Gefen

D NOVA 4

More Recipes to Try

Gougeres

9 ingredients

Marrow Dip

7 ingredients

Plum Delicious Lamb Kabobs Recipe

8 ingredients

Meatball Subs

8 ingredients

Salty and Sweet Teriyaki Pork-Wrapped Enoki Mushrooms

9 ingredients

Seared Rabbit Loin with Frisee and Pancetta

8 ingredients

Apple Dandy

6 ingredients

London Broil

11 ingredients

Hot Cakes

8 ingredients

Stuffed lobster with shrimp,bacon and cheese

11 ingredients

Mushrooms on French Toast (Ciuperci Pe Friganele)

9 ingredients

Ravioli with a Chamomile Lemon Tea Cream

13 ingredients