Hot & Spicy Mixed Nuts

16 ingredients
9 steps

Ingredients

  • 1 egg white (room temperature)
  • 1 tablespoon water
  • 1 tablespoon melted butter
  • 4 teaspoons good quality cinnamon
  • 1 1/2 teaspoons chili powder
  • 1/2 teaspoon cumin
  • 3/4 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 4 teaspoons sugar
  • 1/4 teaspoon allspice
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon white pepper
  • 1/8 teaspoon garlic powder
  • 1 1/3 cups pecan halves
  • 1 1/3 cups whole almonds
  • 1 1/3 cups walnuts

Directions

  1. 1
    Heat oven to 250 degrees.
  2. 2
    in medium bowl beat egg and water at high speed til stiff.
  3. 3
    In small bowl combine melted butter, all spices, salt and peppers. Mix well.
  4. 4
    Add nuts to egg mixture. Stir to coat well.
  5. 5
    Add 1/2 spice mixture to nuts. Stir to coat.
  6. 6
    Add remaining spice mixture. Stir till evenly coated.
  7. 7
    Spread nuts evenly on cookie sheet that has been covered with aluminum foil.
  8. 8
    Bake in oven for 1 hour. Stir every 15 minutes.
  9. 9
    Remove from oven. Cool well before storing.

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