Hot Water Cornbread

5 ingredients
5 steps

Ingredients

  • 1 c. white cornmeal
  • 1 tsp. salt
  • 1 Tbsp. sugar
  • 1/4 c. oil
  • 1 1/2 c. boiling water

Directions

  1. 1
    Heat cooking oil in an iron skillet.
  2. 2
    Mix boiling water and 1/4 cup oil to dry ingredients.
  3. 3
    Dip hands in cold water.
  4. 4
    Form mixture into pones.
  5. 5
    Cook until golden brown on both sides.

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