Hot Wings

Directions

1. 1
   Cut chicken wings apart.
2. 2
   Discard wing tips.
3. 3
   Sprinkle with Tony Chachere's to taste.
4. 4
   (If you want them hot add more seasoning to them.)
5. 5
   Let sit until you can see sweat droplets on the chicken. Drop into hot vegetable oil.
6. 6
   Cook until done (it doesn't take long to cook).
7. 7
   Take them out of the oil and drop them straight into the bar-b-que sauce of your choice.
8. 8
   Coat them heavily with sauce and put on a platter.
9. 9
   Do this until they are all done.
10. 10
    Let sit a few minutes.