How To Make Chicken Fly

7 ingredients
6 steps

Ingredients

  • 2 lbs chicken wings
  • 1/3 cup honey
  • 2 tablespoons chicken soup base
  • 2 tablespoons soy sauce
  • 1 tablespoon lemon juice
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground ginger

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Spread wings in a single layer on a jellyroll pan or in a roaster. Bake for 25 to 30 minutes.
  3. 3
    Meanwhile whisk together the rest of the ingredients.
  4. 4
    Drain juices from pan.
  5. 5
    Pour sauce over wings and bake 25 to 30 minutes more.
  6. 6
    I serve these with a green salad, rice and corn.

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