Huckleberry Pudding

Directions

1. 1
   Bring
2. 2
   to
3. 3
   a
4. 4
   boil
5. 5
   the huckleberries, sugar and water. Mix dumplings
6. 6
   made
7. 7
   of
8. 8
   rest of the ingredients.
9. 9
   Spoon into warm fruit.
10. 10
    Cover and cook on slow heat for 5 minutes. Leave covered; set off heat.
11. 11
    Serve warm, with cream or ice cream.