Hucklebucks

Name: Hucklebucks
Ingredients: Cookie; 3/4 cup shortening; 2 eggs; 3/4 cup cocoa; 1 1/2 teaspoons vanilla; 1 1/2 cups sugar; 3 cups all-purpose flour; 3 teaspoons baking powder; 3/4 teaspoon salt; 1 1/2 cups milk; Filling; 1 1/2 teaspoons vanilla; 1/8 teaspoon salt; 1 tablespoon milk; 3/4 cup butter; 2 cups powdered sugar; 1 cup marshmallow creme

17 ingredients

9 steps

Ingredients

Cookie
3/4 cup shortening
2 eggs
3/4 cup cocoa
1 1/2 teaspoons vanilla
1 1/2 cups sugar
3 cups all-purpose flour
3 teaspoons baking powder
3/4 teaspoon salt
1 1/2 cups milk
Filling
1 1/2 teaspoons vanilla
1/8 teaspoon salt
1 tablespoon milk
3/4 cup butter
2 cups powdered sugar
1 cup marshmallow creme

Directions

1

Preheat over to 400 degrees.
2

Cream together shortening, eggs, cocoa, 1 1/2 tsp vanilla and sugar.
3

Sift together flour, baking powder and 3/4 tsp salt.
4

Add 1 1/2 cups milk to cocoa mixture alternating with dry ingredients.
5

Mix well after each addition until batter is smooth.
6

Drop by tablespoonfuls onto ungreased baking sheets.
7

Bake at 400 degrees for 7-8 minutes; cool.
8

Blend together filling ingredients; spread on the bottom of a cookie and top with another.
9

Store in an air-tight container.