Huddie'S Chocolate Cake

8 ingredients
7 steps

Ingredients

  • 1 stick butter
  • 1 1/2 c. sugar, mixed with 3 Tbsp. cocoa
  • 2 c. self-rising flour
  • 1 c. milk
  • 2 tsp. vanilla
  • 2 c. sugar
  • 1/2 c. cocoa
  • 2 c. boiling water

Directions

  1. 1
    Melt butter in sheet pan.
  2. 2
    Mix 1 1/2 cups sugar with 3 tablespoons of
  3. 3
    cocoa and mix with self-rising flour; add milk and vanilla.
  4. 4
    Pour in melted butter and pour in buttered pan.
  5. 5
    In separate pan mix 2 cups sugar, 1/2 cup cocoa and boiling water.
  6. 6
    Pour over cake in pan. Do not stir!
  7. 7
    Cook about 30 minutes at 325°.

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