Humble Pie

Directions

1. 1
   Slice pound cake into 1/4-inch slices.
2. 2
   Place in bottom of 13 x 9-inch pan.
3. 3
   Cook pudding as directed on box.
4. 4
   Cool, slice bananas over cake and pour pudding over bananas.
5. 5
   Place in refrigerator until cold.
6. 6
   Make meringue with egg whites, sugar and vanilla.
7. 7
   Spread over pudding, sprinkle with coconut.
8. 8
   Bake until browned.