Hummer Pie
5 ingredients
4 steps
Ingredients
- 2 chocolate pie crusts
- almost 1/2 gal. French vanilla ice cream
- 2 Tbsp. instant coffee
- 1/4 tsp. ginger
- 1/4 c. rum
Directions
-
1Mix ingredients together.
-
2Place in freezer for 4 hours, uncovered.
-
3Cover and will keep up to 2 weeks in freezer.
-
4This recipe will fill 2 ready-made pie crusts.
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