Hummingbird Cake

11 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 3 eggs
  • 2 c. sugar
  • 1 1/2 c. oil
  • 2 c. mashed bananas
  • 1 small can pineapple
  • 1 can coconut
  • 1 c. chopped pecans

Directions

  1. 1
    Mix first 4 ingredients, beat in eggs, sugar and oil.
  2. 2
    Add other ingredients and pour into well-greased and floured Bundt or tube pan.
  3. 3
    Bake at 325° for 80 minutes.
  4. 4
    A very moist cake that freezes well.

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