Hummus-Stuffed Pitas

9 ingredients
1 steps

Ingredients

  • 1 teaspoon grated lemon rind
  • 1 (8-ounce) container plain hummus
  • 4 (6-inch) whole-wheat pitas, halved
  • 4 green leaf lettuce leaves, halved
  • 1 1/4 cups thinly sliced English cucumber
  • 3/4 cup thinly sliced radishes
  • 1/3 cup thinly sliced red onion
  • 1/2 cup crumbled feta cheese
  • Freshly ground black pepper

Directions

  1. 1
    Combine rind and hummus. Divide hummus mixture evenly among 8 pita halves (about 1 1/2 tablespoons each). Divide lettuce, cucumber, radishes, onion, and cheese evenly among pita halves. Sprinkle with pepper.

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