Hungarian Casserole

8 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. noodles
  • 1 1/2 lb. ground beef
  • 3 (8 oz.) cans tomato sauce
  • 1 c. cottage cheese
  • 1 c. cream cheese
  • 1 c. sour cream
  • 1/3 c. chopped green peppers
  • 1/2 c. chopped onion

Directions

  1. 1
    Cook noodles as on package.
  2. 2
    Drain.
  3. 3
    Brown meat.
  4. 4
    Stir in tomato sauce, then remove from heat.

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