Hungarian Cauliflower

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Spray a large baking sheet with nonstick cooking spray.
3. 3
   On a large piece of wax paper, combine flour and seasonings.
4. 4
   On another piece of wax paper, place cereal.
5. 5
   Coat florets evenly in flour mixture.
6. 6
   Place egg white in shallow bowl.
7. 7
   Dip florets in egg white, then coat in cornflake crumbs.
8. 8
   Place florets on prepared sheet.
9. 9
   Bake for 15 to 20 minutes, until golden and tender.
10. 10
    Serve with Ranch dressing for dipping.