Hungarian Kifliks

Directions

1. 1
   Mix first 5 ingredients in bowl until consistency of medium dough.
2. 2
   Shape into 2-inch balls.
3. 3
   Chill for 3 hours.
4. 4
   Beat egg whites in mixer bowl until soft peaks form.
5. 5
   Add sugar gradually, beating until stiff.
6. 6
   Fold in 1/2 teaspoon vanilla, cinnamon and walnuts.
7. 7
   Roll each dough ball into a circle on floured surface. Cut into wedges; spread with walnut mixture.
8. 8
   Roll up from wide end.
9. 9
   Shape into crescents on ungreased cookie sheet.
10. 10
    Bake at 350° for 12 to 15 minutes or until brown.