Hurry Up Dinner Rolls

Name: Hurry Up Dinner Rolls
Ingredients: 2 1/2 to 3 c. all-purpose flour; 2 Tbsp. sugar; 1 pkg. active dry yeast; 1/2 tsp. salt; 3/4 c. hot water (120~ to 130~); 1 egg (at room temperature); 2 Tbsp. vegetable oil; 2 Tbsp. melted butter or margarine

8 ingredients

7 steps

Ingredients

2 1/2 to 3 c. all-purpose flour
2 Tbsp. sugar
1 pkg. active dry yeast
1/2 tsp. salt
3/4 c. hot water (120~ to 130~)
1 egg (at room temperature)
2 Tbsp. vegetable oil
2 Tbsp. melted butter or margarine

Directions

1

Combine 1 cup flour, sugar, yeast and salt in bowl.
2

Stir water, egg and oil.
3

Beat until smooth.
4

Cover; let rise in warm place for 15 minutes.
5

Stir in enough flour to make soft, sticky dough.
6

Turn dough onto a floured board; continue to work in flour until dough can be kneaded.
7

Knead until smooth and elastic (about 3 minutes).