Ice Cream

4 ingredients
5 steps

Ingredients

  • 6 eggs
  • 2 c. sugar
  • 4 to 6 Tbsp. vanilla
  • 4 c. milk

Directions

  1. 1
    Mix all ingredients together with mixer.
  2. 2
    Pour into 4-quart freezer.
  3. 3
    Add enough cream to fill freezer 2/3 full (we used 3 pints of cream).
  4. 4
    Freeze.
  5. 5
    Eat!

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