Pecan Pie

8 ingredients
4 steps

Ingredients

  • 1/2 c. brown sugar (firmly packed)
  • 1 c. light corn syrup
  • 1 Tbsp. butter, melted
  • 1/2 tsp. vanilla
  • 3 eggs
  • 1/8 tsp. salt
  • 1 c. pecans, chopped
  • 1 pie shell

Directions

  1. 1
    In mixing bowl, slightly beat eggs.
  2. 2
    Stir in corn syrup, brown sugar, salt, pecans and vanilla to mixture.
  3. 3
    Pour into a regular pie crust shell.
  4. 4
    Bake at 375° until center is set when gently shaken, about 30 to 35 minutes.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Brown sugar

E NOVA 2
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

More Recipes to Try

Orange Pineapple Cake

8 ingredients

Corn Casserole

6 ingredients

Angels On Horseback

2 ingredients

Corn Bread

7 ingredients

Sweet Potato Casserole

7 ingredients

Lazy Daisy Oatmeal Cake

13 ingredients

Beef Stroganoff

9 ingredients

Sweet Milk Doughnuts

9 ingredients

Creamed Potato Soup

10 ingredients

Italian Zucchini Squares

10 ingredients

Spinach Casserole

6 ingredients

Corine'S Cornbread

5 ingredients