Ice Cream Cake

4 ingredients
3 steps

Ingredients

  • 1 box Swiss chocolate cake mix
  • 1 large French vanilla instant pudding mix
  • 1 c. milk
  • large whipping cream

Directions

  1. 1
    Blend pudding and milk with whipping cream.
  2. 2
    Spread between layers.
  3. 3
    Keep in refrigerator.

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