Ice Cream Cake

5 ingredients
7 steps

Ingredients

  • 1 box vanilla wafers
  • 1/2 gal. ice cream
  • 2 (6 oz.) pkg. chocolate chips
  • 1 c. Pet milk
  • 2 c. marshmallows

Directions

  1. 1
    Line 9 x 13-inch pan with vanilla wafers.
  2. 2
    Slice half of the ice cream and put on top of vanilla wafers.
  3. 3
    Melt, in double boiler, the chocolate chips, milk and marshmallows.
  4. 4
    Pour 1/2 over ice cream.
  5. 5
    Put another layer of vanilla wafers, ice cream and chocolate mixture.
  6. 6
    Top with nuts.
  7. 7
    Freeze until ready to serve.

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