Ice Cream Special

3 ingredients
4 steps

Ingredients

  • 1/2 gal. Breyers ice cream (only)
  • 1/2 c. creme de cacao
  • 1/4 c. Kahlua liqueur

Directions

  1. 1
    Soften ice cream and add creme de cacao and Kahlua.
  2. 2
    Mix well and refreeze.
  3. 3
    Serve in stemmed crystal topped with a green or red cherry.
  4. 4
    Be prepared for seconds.

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