Ice Cream With Kahlua

4 ingredients
2 steps

Ingredients

  • 1 teaspoon butter
  • 2 tablespoons slivered almonds
  • 2 scoops vanilla ice cream
  • 2 tablespoons kahlua

Directions

  1. 1
    Melt butter in small skillet over medium-low heat. Add almonds and cook, stirring, until lightly browned, 4 to 5 minutes.
  2. 2
    Spoon each scoop ice cream into wide dessert glass with footed bottom. Top each scoop with 1 tablespoon Kahlua and 1 tablespoon nuts.

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