Ice Water Pie Crust

Directions

1. 1
   Mix flour, shortening and salt.
2. 2
   Add water and vinegar; mix sparingly.
3. 3
   For best results, place ingredients in a cool place (fridge) an hour before making crust.
4. 4
   Makes 1 double or 2 singles.
5. 5
   Bake at 350° for 45 minutes.